CINNAMON BREAD STICK WITH STRAWBERRY DIP

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Instructions

  1. Preheat the oven in 302°F.
  2. Mix the butter, cinnamon, vanilla essence, and 150 gr Coco Sugar®.
  3. Spread the Coco Sugar® butter on the both sides of loaf breads. Then cut the loaf bread into 4 or 5 “sticks”.
  4. bake the bread “sticks” in 302°F for about 18 – 20 minutes.
  5. Meanwhile, make the strawberry dip: caramelize the strawberry while stir it gradually, and add the Coco Sugar®. Add butter, the stir until the texture is thick. Turn off the heat, then add lemon juice.
Servings
People
Ingredients
CINNAMON BREAD STICK WITH STRAWBERRY DIP
  • butter
  • Coco Sugar®
  • cinnamon
  • vanilla essence
  • slices of whole wheat loaf bread
For strawberry dip:
  • Coco Sugar®
  • butter
  • strawberry
  • Lemon juice,